For over 20 years, Chef Daniel Boulud has hosted an intimate dinner at Restaurant DANIEL, his flagship restaurant, in support of his frail aged neighbors. Over the years, Sunday Supper has raised over $12 million to nourish homebound elderly New Yorkers.
In 2022, the 24th Annual Sunday Supper Chef Boulud was joined in the kitchen by guest chefs Cosme Aguilar (Casa Enrique, New York), Renata Ameni (Crown Shy, New York), Curtis Duffy (Ever, Chicago), Angie Mar (Les Troix Chevaux) and Patrick O'Connell (The Inn at Little Washington, Virginia). The event honored Marc Holliday of SL Green for his support nourishing the city’s most vulnerable population during the pandemic. This unforgettable night of fine dining, raised over $960,000 to prepare and deliver 120,000 meals to older New Yorkers in need.
Read more in the press release and check out photos and coverage of the event.
Thanks to our sponsors, Citymeals official airline American Airlines and official water FIJI Water, for their support.
Watch behind-the-scenes highlights from our 20th anniversary event:
Celebrate the Neighborhoods of New York at our downtown tasting event, featuring over 40 chefs and wineries.
LEARN MORE
100% of your donation will be used for the preparation and delivery of meals, thanks to our partnership with the New York City Department for the Aging, along with gifts from our board of directors and others designated for administrative expenses.
Donate Now